Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Create Your Own Platter
Our meat is 100% vegetarian fed and/ or no hormones or antibiotics. All boards are served with accoutrements and baguette | *Notify your server if you have any allergies.
CYOP
1 for $9.00 | 3 for $25.00 | 5 for $40.00
Cheese
Smokin' Goat
Semi-soft, smooth, beechwood smoke, toasted nuts | goat | Spain
Barely Buzzed
Semi-soft, espresso, lavender, nutty, smooth | cow | USA
Rattlesnake Cheddar
Semi-soft, habanero, creamy, smooth | cow | USA
Manchego
Semi-firm, tangy, nutty, sweet | sheep | Spain
Toma
Semi-hard, creamy, buttery, grassy tang | cow | France
P'tit Basque
Smooth, sweet, delicate, nutty | sheep | Italy
Aged Gouda
Hard, hazelnut, caramel, toffee | cow | Holland
Goat Cheese
Fresh, tangy, lemon, blueberry, thyme | goat | USA
Midnight Moon
Firm, brown butter, savory caramel, creamy | goat | USA
Parmesan
Hard, nutty, savory, robust | cow | Italy
Delice de Bourgogne
Triple-cream, buttery, rich, slightly salty | cow | France
Clothbound Cheddar
Semi-firm, toasted nut, caramel, tangy | cow | USA
Garrotxa
Semi-firm, roasted nuts, fresh herbs | goat | Spain
Charcuterie
Prosciutto
Cured ham | pork | Italy
Speck
Smoky, juniper, bay leaf | pork | Italy
Finocchio
Cured salami, sweet, herbal, mild fennel | pork | Italy
Spicy Coppa
Dry cured, spicy pork shoulder | Italy
Foie Gras
Duck liver, mousse grapes | duck | France
Duck Rillettes
Duck confit blended | duck | France
Holy Cow
Dry salami, rich, savory, | beef | USA
Napoli Salami
Applewood smoked, mild pepper, sweet, garlic | pork | USA
Chorizo
Dry cured salami, spicy, smoked paprika | pork | USA
Stagberry Salami
Dry salami, rich, savory, garlic, subtle smoke | elk | USA
Alps Sausage
Sweet, salty, Italian spice, black pepper | pork | USA
Plates & Sides
Golden Ossetra Caviar
$70.00
15g, chives, crème fraîche, chips
Spanish Anchovies
$20.00
Beurre D’Isigny, baguette
Valencia Almonds
$5.00
Pickled Vegetables
$6.00
Cured Olive Niçoises
$6.00
Evoo & Balsamic
$8.00
served with baguette
Hummus
$8.00
pine nuts, served with baguette
Emily's G Jam
$3.00
1.5 oz jar of artisan raspberry & jalapeño jam
Artisanal Butter Flight
$8.00
Minerva, USA | Finlandia, Finland | Beurre D'Isigny, France
Bread & Butter
$5.00
served with baguette
Honey Comb
$8.00
Rougie Mousse
$10.00
Duck liver mousse with truffles, balsamic, fleur de sel, baguette
Burrata & Speck
$16.00
Peaches, cherry tomatoes, arugula, EVOO, balsamic & baguette